A question for Abuelita
Posted by Rich Magahiz Tue, 11 Nov 2008 03:04:00 GMT
Swaddled
in a corn husk
a savory something -
why do we make these only at
Christmas?
Posted by Rich Magahiz Tue, 11 Nov 2008 03:04:00 GMT
Posted by Rich Magahiz Thu, 03 Apr 2008 11:33:00 GMT
He’s a lovely ten-pound specimen and I have nicknamed him “Frank”
Posted by Rich Magahiz Sat, 01 Mar 2008 02:15:00 GMT
Posted by Rich Magahiz Fri, 01 Feb 2008 01:51:00 GMT